منابع مشابه
National diet and nutrition surveys: the British experience.
OBJECTIVE The National Diet and Nutrition Surveys (NDNS) are a series of government-funded surveys of food intake, nutrient intake and nutritional status of individuals, undertaken to support nutritional policy and risk assessment. This paper summarises a review that considered the extent to which NDNS met the needs of users and suggested options for the future. The Food Standards Agency has si...
متن کاملCytomegalovirus and the national health and nutrition examination surveys.
Bate et al [1] present stimulating work on the seroprevalence of cytomegalovirus (CMV) in the United States during 2 periods, 1988–1994 and 1999–2004, which showed that the prevalence of CMV infection remained stable between these 2 periods. Such studies are rare, and many countries clearly lack epidemiologic data. The past decade has seen numerous studies of the management and consequences of ...
متن کاملThe National Nutrition Scene: an analysis of results of two national surveys.
Extrapolation of data from two national nutritional surveys in India--the National Family Health Survey (NFHS) and surveys conducted by the National Nutrition Monitoring Bureau (NNMB)--enabled the ranking of states on the basis of criteria such as nutritional status of children under 5 years of age. The most recent NNMB survey report (1988-90) indicates that between 42.5% (Kerala) and 69.5% (O...
متن کاملCalibration of cystatin C in the National Health and Nutrition Examination Surveys (NHANES).
OBJECTIVE To describe trends in blood lead levels for the US population and selected population subgroups during the time period between 1976 and 1991. DESIGN Two nationally representative cross-sectional surveys and one cross-sectional survey representing Mexican Americans in the southwestern United States. SETTING/PARTICIPANTS Participants in two national surveys that included blood lead ...
متن کاملDietary calcium and blood pressure in National Health and Nutrition Examination Surveys I and II.
It has recently been reported that a low intake of calcium may be a risk factor for hypertension. In view of the contradictory results, even when the same survey data base has been used by different researchers, an in-depth analysis was undertaken of the data provided by the two cycles of the National Health and Nutrition Examination Survey (NHANES). Both surveys, conducted in consecutive 4-yea...
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ژورنال
عنوان ژورنال: Proceedings of the Nutrition Society
سال: 2013
ISSN: 0029-6651,1475-2719
DOI: 10.1017/s0029665112002923